Celebrate 33 Years of Bayona with our Anniversary Lunch

for just two more weeks!

Every Thursday-Friday-Saturday from

11:30am to 1:30pm until the end of September 

Enjoy our Three Course Lunch for only $33 while you sip 33 cent Martinis in celebration of 33 years of Bayona being a French Quarter Staple and Top New Orleans Restaurant!

Choose From our Classic’s and Daily Specials 

First Course – Bayona Salad, Soup du Jour, or Bayona’s Garlic Soup

Second Course – Choose from any Entree, Like our Famous Duck Sandwich or BBQ Shrimp

Dessert – Scoop of our Seasonal Sorbet or Gelato! 

Our Story

Bayona was opened in 1990 by Regina Keever and Chef Susan Spicer. Located in a 1769 Creole cottage in the heart of the romantic French Quarter, New Orleans. Our mission is to provide excellent fine dining in a comfortable and casual setting. Bayona and Chef Susan have gained world wide recognition for our award winning food and hand curated selection of fine wines and spirits. We look forward everyday to gifting our unique dining experience to every guest who walks through our doors.